ANNATTO

Annatto is a traditional spice widely used in the food industry as a natural ingredient and plant-based coloring agent. Its seeds are valued for their distinctive reddish color and their use in a wide variety of food products and seasoning blends.

At CEIPLA Trade, we supply carefully selected export-quality annatto, available in both seed and powder presentations, ensuring consistent quality and tailored solutions for international buyers.

Characteristics:

• Natural reddish color.
• Available as whole seeds or powder.
• Excellent natural coloring ingredient.
• Consistent quality for international markets.
• Packaging adapted to customer requirements.